Greenhouse Craft Food's Lewis Wines Dinner

November 12, 2017, 6:30 pm at Greenhouse Craft Food, 1400 E Old Settlers Blvd #110, Round Rock, TX 78664, USA
Popular farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner on Sunday, November 12 featuring Johnson City's award-winning Lewis Wines. Guests will enjoy an expertly crafted and curated menu created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel. The just-revealed menu is as follows: Course One: Texas High Plains Rose paired with Polenta Arancini | saffron, baby kale, pecans, pimento vinaigrette, pickled shallots Course Two: Chenin Blanc paired with Blackened Redfish | dirty risotto cake, andouille, sauce Espagnole Course Three: Texas Tempranillo paired with Quail legs | figs, bacon, blue cheese grits, grapes, fig balsamic glaze Course Four: Texas Red paired with Pan-fried Pork Chop | smoked apple-parsnip compote, mulled wine demi-glace, Brussels sprouts, spring radish, fresh thyme Course Five: Swim Spot White Wine paired with Chocolate Strawberry | chocolate orange truffle, red chile- salted chocolate truffle Tickets for the Lewis Wines dinner are $64.12 ($50 plus tax + tip) per person and seating is limited.

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