Sour-Mash Homebrew Class

January 15, 2017
1:00 pm

Please join us in the Blue Owl tasting room for a special two hour sour-mashing homebrew class with our head brewer, Davy Pasternak. In addition to the standard four 12oz pours and take-home Blue Owl glass, Davy will provide in-depth insight into the sour-mashing process specifically for the home brewer. From extract brew to electric all-grain, all expertise levels welcome. $30 (paid onsite - cash or credit) RSVP Here to hold your spot! Add it to your calendar.

Price: $30.