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Banger’s Sausage House & Beer Garden Celebrates Mardi Gras with Smoke Out Saturday and Fat Tuesday Celebration

February 25, 2017
12:00 pm
Banger's Sausage House & Beer Garden

Banger’s Sausage House & Beer Garden is extending the Mardi Gras party with a themed Smoke Out Saturday on February 25th followed by a Fat Tuesday celebration on February 28th. Smoke Out Saturday will be Cajun-themed with a whole cooked hog served over dirty rice and brews from Abita Brewing Company. Live music all day featuring: Gumbo Ya Ya, Greg Izor & Marco Pandolfi, Greg Izor & The Box Kickers, Gumbo Ce Soir and Boss Street Brass Band. The menu on Fat Tuesday features Louisiana fare: boudin balls and beignets. Bell’s Brewery from Kalamazoo, MI is officially expanding to Texas and Banger’s will be one of the first locations to serve their brews with a 10-tap takeover that evening. Live music from Interrobang starts at 6 p.m. Beers from Bell’s Brewery include: Bell’s Amber Ale Lager of the Lakes Bell’s Kalamazoo Stout Bell’s Oatsmobile Ale Bell’s Porter Bell’s Oarsman Ale Bell’s Two Hearted Bell’s Am I Right or Amarillo Bell’s Consecrator Doppelbock

Price: Free entry. Food and drink available for purchase.

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Banger's Sausage House & Beer Garden

79 Rainey St, Austin, Texas 78701