Easter Sunday Brunch Menu

April 16, 2017
11:00 am
Freedmen's Bar and Smokehouse

BRUNCH SPECIALS (11:00AM - 3:00PM, or sold out)

Barbecue Benedict $11

buttermilk biscuit, poached egg, smoked tomato hollandaise; choice of: brisket, pulled pork, turkey, sausage, or a Special Easter Option: Pulled Lamb 

Brisket Quiche $11

a large slice of traditional style quiche made with gruyere cheese and house smoked brisket.

Biscuits & Gravy $8

country style biscuits covered in a white pepper gravy with housemade breakfast sausage.

Jalapeno Cheese Grits $8.50

Holy Mary $25

one quart of Forty Creek whisky, smoked tomato, lemon, worcestershire, divine 

intervention and topped by a half pound Brisket, Sausage, Spare Rib

ALL DAY (or until sold out)

Lamb Gyro $10

A greek dish with a barbecue twist. Pulled Lamb, sliced cucumbers and with a tzatziki sauce, served on naan bread.

To reserve a table with a preorder submit a request atwww.FreedmensBar.com, or call 512-434-0334.

2402 San Gabriel St, Austin, TX 78705

Freedmen's Bar and Smokehouse

2402 San Gabriel St, Austin, TX 78705, United States